Back in the days of the Clandestine Cake Club, I was lucky enough to be given the opportunity to write a couple of cookbooks. Each book contains recipes written by me and many members of the Clandestine Cake Club at the time. 120 recipes all whole cakes. No cupcakes, muffins traybakes or brownies.
From classic teatime treats and chocolatey indulgences to global bakes and spectacular cake extravaganzas, you’ll find inspiring recipes such as: Scrumptious Sticky Toffee Cake; Smoked Chilli Chocolate Cake; Blood Orange and Rosemary Loaf; Raspberry Cakewell; Rose, Rhubarb & Cardamom Cake; Chai-soaked Vanilla Sponge; a giant Lemon Fondant Fancy; and the unmissable five-tier Rainbow Cake; plus stunning photography and sneak-peek snaps from club events.
Publication 2013 by Quercus Books: The Clandestine Cake Club cookbook containing 120 recipes.